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12:15-1:00 p.m. ET
THE LEFTOVERS: Food Industry Players Cooking Up A Comeback
Restaurants are at a crossroads. Mobile order-ahead (MOA) and Order-To-Eat (OTE) apps are providing needed cash flow, as on-premise dining is off-limits and grocery stores are requiring facial covering to shop. Get a taste of the food recovery with this “Politically Incorrect” style expert roundtable talk.[/vc_column_text][vc_row_inner css=”.vc_custom_1589226512976{padding-top: 25px !important;}”][vc_column_inner width=”1/4″][vc_column_text]
[/vc_column_text][vc_column_text]Scott Boatwright, Chief Restaurant Officer at Chipotle[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/4″][vc_column_text]
[/vc_column_text][vc_column_text]Alan Johnson, President and CEO at Potbelly[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/4″][vc_column_text]
[/vc_column_text][vc_column_text]Andrew Robbins, CEO and Co-Founder at Paytronix Systems[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/4″][vc_column_text]
[/vc_column_text][vc_column_text]John Ross, President and CEO at IGA[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]