The European Commission has published the first report on the application of competition rules in the agricultural sector. The report shows that the work of European competition authorities can help farmers to obtain better conditions when selling their products to large buyers or cooperatives.
Margrethe Vestager, Commissioner in charge of competition policy, said, “This report provides key insights into the valuable work that European competition authorities have been doing in the agricultural sector, especially in protecting farmers from anti-competitive behaviour and ensuring farmers and consumers can benefit from a fully open internal market. We will continue the work together with the national competition authorities.”
Phil Hogan, Commissioner for agriculture and rural development, said, “Strengthening the position of the farmer in the food supply chain, in a market oriented policy context, is of utmost importance. This report highlights how agricultural law and competition law go hand-in-hand in achieving fairer and more efficient outcomes for both producers and consumers. Let us not forget that farmers have a special place insofar as competition law is concerned. Recognised producer organisations can help them strengthen their position in the food supply chain.”
Full Content: Europa Press
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