The pandemic may be easing, but a recent PYMNTS report in collaboration with Paytronix found 92 percent of vaccinated consumers said they plan to stick with...
Drive-thrus were the restaurant industry’s saving grace in 2020 as many dining establishments struggled to stay afloat, providing consumers with a safe and easy way to...
Americans have long been fans of remote food ordering and pickup options, with the most recent data revealing that they spend an average of $1,200...
Nearly 75 percent of Americans have used a restaurant drive-thru since the start of the pandemic, up 43 percent from April 2020. Ninety percent of...
Online food ordering and delivery has come a long way since Pizza Hut became the first company to sell a physical good over the internet...
Quick-service restaurants (QSRs) realize that yesterday’s mobile apps no longer cut it. In the Order To Eat Tracker, Clean Juice CEO Landon Eckles explains why...
The pandemic has wreaked havoc on restaurants’ bottom lines over the past year, and some are still reeling despite vaccine rollouts across the United States....
The pandemic has changed consumers’ lives in many ways, but perhaps one of the most obvious is an increased sensitivity toward and awareness of cleanliness....