It seems that most every industry these days is vying for millennial dollars and devotion. Like it or not, the 17-to-29-year-olds who have grown up...
The mobile revolution has hit the dining industry, and from local haunts to multinational chains, restaurants are looking to offer increasingly mobile customers new ways...
If fast food workers win the fight for a $15 minimum wage, it’s not going to be much of a win, since restaurants can just...
3,500 more McDonald’s markets are going to be lovin’ it by the end of June as delivery service rolls out to even more restaurants. McDelivery...
So many burgers, s0 little money. The average person has between $4 and $6 to spend on lunch daily, and that’s just not enough to...
The Melt’s business model has been a bit of a gooey mess over the past six years, its “Grilled Cheese Happiness” motto melting into grilled...
Denny’s Corp. has named Michael Furlow its new chief information officer and senior vice president of information technology. Food Business News reports that prior to...
Los Angeles, Chicago, Columbus and Phoenix are lovin’ it: on Wednesday, May 17, McDonald’s expanded its delivery service to customers in these four U.S. cities,...
Burger King, the fast-food chain operator, has a leg up on McDonald’s when it comes to letting customers order and pay for their food with...