Some consumers may try buying groceries with buy now, pay later (BNPL), but PYMNTS research shows it doesn’t stick. BNPL is increasingly becoming an option...
Restaurant customers expect higher discounts on delivery orders than any other kind, according to PYMNTS research. By the Numbers Findings from PYMNTS’ March study, “Connected...
As restaurant prices rise, consumers increasingly demand discounts to maintain their loyalty. In an interview with PYMNTS, Stacey Pool, chief marketing officer at fast-casual brand...
Restaurant loyalty program use has broadly increased in the past year, but that increase has begun to plateau in recent months. Moreover, quick-service restaurant (QSR)...
Amazon is leveraging its extensive eCommerce marketplace to eat away at grocers’ center-aisle sales. The eCommerce giant’s annual report highlights the opportunity that the $800...
Restaurants’ efforts to drive loyalty adoption are working, with most consumers now engaged. By the Numbers Research from PYMNTS’ March study, “Connected Dining: Consumers Like...
This week in grocery, one ultrafast delivery service shutters while another becomes stronger than ever. Sydney, Australia-based 10-minute grocery delivery service MilkRun is shutting down,...
Restaurant inflation is finally higher than grocery, which could worsen eateries’ existing challenges with customers. The latest data on record from the U.S. Bureau of...
Brand collaborations such as HelloFresh and Marvel or Truff and Nintendo’s Super Mario Bros. can be perceived as trendy marketing tactics, an innovative way to...