How We Eat
The How We Eat Tracker® examines how digital technology is transforming how consumers shop and pay for groceries along with the supply chains and distribution channels that bring food to their tables. The Tracker also spotlights the technology platforms, food producers and grocery stores on the cutting edge of these trends.
Inside the June Tracker
- The latest trends in the space, including the growth of “dark stores” designed solely for fulfilling online food orders
- An interview with Eddie Garcia, senior vice president and chief product officer at Sam’s Club, on how the company is employing product-scanning apps and other digital services to make shopping more convenient and safer for its members