Although food delivery aggregators thrived during the COVID-19 lockdowns, the resumption of “normal” life has led some of these businesses to stumble. Get the Full...
Today in food commerce, Instacart expands its reach in the Great White North, and KFC parent Yum Brands leverages pickup shelves to boost off-premise efficiency....
In the early stages of the pandemic, restaurants’ technology efforts were focused on consumer-facing initiatives, building out digital ordering platforms and channels to remove friction...
As restaurants’ labor challenges lead to longer wait times at the drive-thru, and as driver shortages put pressure on the delivery channel, many brands are...
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Restaurant software provider Toast has launched Toast for Hotel Restaurants, a tool that integrates with hotel property management systems to help eateries function more smoothly....
Meal kit service Blue Apron announced Monday (May 2) that it had received a $70.5 million capital infusion in the form of investments and refinancing....
DoorDash is continuing its play for on-premise restaurant sales, this time with the opening of a food hall in New York City. Get the Full...
While lockdowns and social distancing measures supercharged the food delivery aggregator space, the return to lives away from home is now revealing cracks in the...