Restaurant inflation is finally higher than grocery, which could worsen eateries’ existing challenges with customers. The latest data on record from the U.S. Bureau of...
PYMNTS data finds millennials may tip more than other diners, but it’s hurting their loyalty. By the Numbers Research from PYMNTS’ study “Connected Dining: Inflationary...
As restaurants explore the potential of subscription commerce, Square is offering recurring payments tools. The financial services platform announced a wide range of new features...
The next installment of PYMNTS’ mini-series focused on consumer spending patterns takes a look at the restaurant sector. Restaurants can appreciate that diners haven’t entirely...
The planets are aligning around voice artificial intelligence (AI) as everyday business use cases begin to build, perhaps nowhere more so than at the restaurant...
With Generation Z disproportionately turning to pickup channels, restaurants are challenged to refine their offerings. By the Numbers According to data from PYMNTS’ study, “Connected...
In its effort to drive pickup orders, Domino’s is making curbside easier with in-car purchasing. The quick-service restaurant (QSR) giant, which has nearly 20,000 locations...
PYMNTS research shows tipping might be that one cost too many for restaurant delivery customers. By the Numbers According to data from PYMNTS’ study, “Connected...
With remote work declining, food businesses are seizing the chance to reclaim offices’ meal spending. By the Numbers While most digital activities are becoming more...