Building lasting relationships with customers has always been a top priority for restaurants, with repeat customers — especially those primed to spend large amounts on...
Today in restaurant and grocery tech news: MOD Pizza submits a draft registration to go public via initial public offering (IPO), and Turkish grocery delivery...
Pizza may be timeless, but the ways in which restaurateurs are getting that pizza from the kitchen to consumers’ mouths could not be timelier. With...
Today in restaurant and grocery tech news, McDonald’s adds mobile payment options in Singapore, and Uber Eats announced the addition of a cannabis seller to...
Customers visiting the Golden Arches in Singapore can pay for their fast food orders online, at the drive-thru, in-store or via self-ordering kiosks with mobile...
While ghost kitchens were a no-brainer during quarantine, the return of on-premise dining has challenged virtual kitchens to rethink their model. Restaurants are no longer...
With the continued stickiness of digital ordering, deliverability is becoming a driving force for major restaurant brands’ menu decisions. On Monday (Nov. 22), FAT Brands,...
California Pizza Kitchen informed 103,767 current and former employees on Monday (Nov. 15) that personal data the company held, including names and Social Security numbers,...