In the latest food happenings, farmers get access to advanced digital tools thanks to the acquisition of farming eCommerce platform Farmigo by food tech supply...
Today in restaurant and grocery tech news: Blue Apron announces “Heat & Eat” single-serve meals, while Resy adds vaccination status-checking tools for its restaurant customers....
Boston-based point-of-sale firm Toast Inc., which focuses on restaurant technology, is contemplating a U.S. initial public offering (IPO) of up to $717 million, driving its...
Retail and restaurant point-of-sale (POS) system provider SpotOn has raised $300 million in Series E funding, which will be used to acquire digital and mobile...
Today in restaurant and grocery tech news, delivery services sue New York City over fee caps, while Kroger drives loyalty with data-informed recommendations. And Ryan...
Today in restaurant and grocery tech news, Chipotle engages with TikTok influencers to build loyalty, while Hy-Vee adds fitness equipment showrooms to stores. Plus, KanduAI...
At the start of the summer, restaurants were optimistic. COVID-19 cases were finally low, with newly vaccinated consumers’ pent-up demand combining with usual seasonality to...
Today in restaurant and grocery tech news, Chicago sues major third-party delivery services for alleged deceptive practices, and McDonald’s suggests franchisees in high-transmission areas close...
The point-of-sale (POS) restaurant technology (ResTech) payments platform Toast is filing for an estimated $100 million initial public offering (IPO) at a rough valuation of...