From the onset of the pandemic to today, restaurants have been facing a wide range of unprecedented challenges, with both consumers’ habits and external circumstances...
While the week’s biggest story in restaurant technology investment news was Olo’s IPO and its valuation north of $4.6 billion, this week also saw significant...
Even as the restaurant industry remains volatile, with the vaccine’s effect on consumers’ dining habits yet to be seen, ResTech software providers are going public....
Shake Shack is among the first restaurants to implement restaurant designs inspired by the things people did during the pandemic lockdowns this year, CNBC reports....
Point-of-sale restaurant technology startup Toast recently held a secondary share offering that reportedly valued the company at $8 billion as restaurants and ResTech rebound from...
Few sectors have experienced such radical change in consumer purchasing habits during the pandemic than the quick-service restaurant (QSR) industry. Restaurants turned to digital channels...
Saying “I don’t think we’ll ever go back to the mix we ran prior,” Brinker International CEO Wyman Roberts this week indicated his belief that the months-long season of mobile...
Consumers are conflicted about dining out these days, a fact quickly confirmed by PYMNTS most recent consumer survey. On one hand, the data shows that...
With $521 million raised this week among B2B FinTech startups, the industry continues to prove its appeal among venture capitalists. PYMNTS’ latest roundup finds investor...