Wing Zone

Capriotti’s Partners with Ghost Kitchen Company for Digital Expansion

Capriotti’s Partners with Ghost Kitchen Company for Digital Expansion
Capriotti’s Partners with Ghost Kitchen Company for Digital Expansion
August 03, 2022  |  Restaurant innovation

As restaurants grow their digital footprint, larger chains are leveraging their name recognition to expand virtually without investing in costly new physical restaurants. Get the...

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Restaurant Roundup: DoorDash Expands to New Zealand; Robotics Take Over Hotel Eateries
Restaurant Roundup: DoorDash Expands to New Zealand; Robotics Take Over Hotel Eateries
May 27, 2022  |  Restaurant Roundup

While some food delivery aggregators are well on their way to global availability, United States category leader DoorDash has been relatively slow to expand to...

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Today in Food Commerce: Chicken Wings Get the Robotic Treatment; Walmart Automates Distribution Centers
Today in Food Commerce: Chicken Wings Get the Robotic Treatment; Walmart Automates Distribution Centers
May 23, 2022  |  Commerce

Today in food commerce, Wavemaker Labs and Wing Zone launch Wing Zone Labs, while Walmart announces plans to automate all its regional distribution centers. Plus,...

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Consumers Expect Convenient Pickup Options at Their Favorite Restaurants
Consumers Expect Convenient Pickup Options at Their Favorite Restaurants
April 25, 2022  |  Restaurant innovation

Above all else, when it comes to restaurant orders, consumers are looking for convenience. They want to be able to quickly place their order, pop...

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Today in Food Commerce: Panera Expands Beverage Subscription; Restaurants Manage Inflation
Today in Food Commerce: Panera Expands Beverage Subscription; Restaurants Manage Inflation
April 22, 2022  |  Commerce

Today in food commerce, PYMNTS data reveal how consumers’ restaurant expectations are changing, and Panera goes all in on subscription commerce. Plus, David Bloom, Chief...

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For Restaurants, Consumers’ Inflation Concerns Prompt Renewed Focus on Pickup Channels
For Restaurants, Consumers’ Inflation Concerns Prompt Renewed Focus on Pickup Channels
April 22, 2022  |  Restaurant innovation

As inflation sends prices skyrocketing for businesses and consumers alike, restaurants are left in a challenging position. On one hand, holding prices steady requires them...

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Capriotti’s Digital Approach Boosts Fast-Casual ‘Sweet Spot’
Capriotti’s Digital Approach Boosts Fast-Casual ‘Sweet Spot’
April 13, 2021  |  Restaurant innovation

After an enormously difficult 13 months, U.S. restaurants are finally starting to come back, as newly vaccinated consumers return for indoor dining, excited to reengage...

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