Restaurant innovation

Restaurant innovation
Order-To-Eat Works Smart, Keeps It Tasty
March 25, 2020

As the first earth-shaking pandemic of the 21st century puts all businesses on dangerous footing, the timing of major breakthroughs in scalability and digital POS solutions make this a time of make-or-break opportunity for players in the order-to-eat (OTE) category. Get the Full Story Complete...

Restaurant innovation
Deep Dive: Why Technology-Forward Restaurants Are Adopting Digital POS, Menu Management Software
March 24, 2020

Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our daily newsletter, PYMNTS Today. By completing this form, you agree to receive marketing communications from PYMNTS and...

Restaurant innovation
Bamboo Asia On Strategies, Digital Tools To Streamline Fast-Casual Operations
March 23, 2020

Keeping multiple restaurant locations well-supplied with ingredients requires precise understandings of different venues’ needs and careful logistics coordination. Inability to track and predict inventory usage can result in shortages that are detrimental to the customer experience, say co-founders Anjou Ahlborn Kay and Sebastiaan van de...

Restaurant innovation
How The Cloud Keeps Restaurant Inventory Less Cloudy
March 20, 2020

Keeping multiple restaurant locations well-supplied with ingredients requires precise understandings of different venues’ needs and careful logistics coordination. Inability to track and predict inventory usage can result in shortages that are detrimental to the customer experience, says co-founders Anjou Ahlborn Kay and Sebastiaan van de...

Restaurant innovation
Mobile Order-Ahead Feeds Restaurant Sector
February 28, 2020

“I don’t know. What do you feel like eating?” That ping-ponging Q&A session often seems like a riddle designed to make hungry couples bicker – until they decide to get the usual. When it comes to mobile order-ahead (MOA) apps, quick-service restaurants (QSRs) and fast-casual...

Restaurant innovation
Qdoba, Paytronix Team To Bolster Customer Experience
February 26, 2020

Qdoba Mexican Eats is launching its long-standing rewards program with a new platform, Paytronix Systems, the eatery announced this week in an emailed press release. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content...

Restaurant innovation
Applebee’s Owner Plans New Locations, Promotions
February 25, 2020

Applebee’s parent company, Dine Brands Global, said that there will be fewer closures of Applebee’s this year and that it will even try to open some new restaurants, according to a report Monday (Feb. 24) by The Wall Street Journal. Get the Full Story Complete...

Restaurant innovation
How Order To Eat (OTE) Is Transforming Restaurant Real Estate
February 22, 2020

Order to Eat (OTE) is changing the recipe of how restaurants work, and even what they look like. In the February 2020 Order to Eat Tracker®, a PYMNTS and Paytronix collaboration, we explore the radical transformation that order-to-eat commerce is delivering to the restaurant sector,...

Restaurant innovation
Deep Dive: Cloud Inventory Management Can Solve Back-of-House Woes
February 20, 2020

Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our daily newsletter, PYMNTS Today. By completing this form, you agree to receive marketing communications from PYMNTS and...