Amid reaccelerated marketing efforts, Blue Apron saw net revenue rise 8 percent and customers increase 7 percent sequentially from Q4 2019. The meal kit company reported...
Square Baby has an innovative business model, but according to CEO Katie Thomson, it’s all about the ingredients. When the company announced its new line...
The dining industry — from quick-service restaurants (QSRs) to on-demand delivery platforms — is making preparations to contend with the coronavirus. Here are the latest...
The meal kit industry is full of challenges – from subscriber churn to competition in a crowded field. But some firms see opportunities in the...
After more customer losses and financial dips, Blue Apron is exploring strategic options going forward that might include putting itself up for sale, according to...
The third quarter of 2019 saw decreased revenue for meal kit subscription service Blue Apron, a company that is struggling to stay afloat in the increasingly saturated...
Subscription models appeal strongly to both new and established companies for a variety of reasons. Automatic purchases mean businesses can count on a relatively steady...
The subscription commerce market has grown by more than 100 percent each year for the past five years. While many businesses are wholly built on...
The third quarter of 2019 saw decreased revenue for meal kit subscription service Blue Apron, a company that is trying to gain new ground in...