Consumers may be returning to on-premises dining in droves, but they haven’t lost the fondness for digital ordering they discovered during the pandemic — when...
The pandemic was a boom time for some restaurants, with a 200% increase in the early months of the worldwide health crisis. Even now as...
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Staffing shortages challenge quick-service restaurants to meet a growing volume of digital orders and the return of on-site diners. In the "Order to Eat Tracker,"...
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The pandemic has severely impacted consumers’ decision making across the pillars of daily living, and this is true regarding how consumers dine. Get the Full...
No matter how good the prices get, some people won’t be talked into salads, others can’t be steered clear of pizza. It’s a matter of...
Above all else, when it comes to restaurant orders, consumers are looking for convenience. They want to be able to quickly place their order, pop...
While ghost kitchens were not invented during the pandemic, the digital ordering boom of 2020 supercharged the model, leading to the creation of new virtual...