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The drive-thru has been an important focal point as dine-in seating areas have been shuttered to slow the coronavirus’ spread. Quick-service restaurant (QSR) operators are shifting their...
Can you put a price tag on a pandemic? There’s no shortage of figures (most of them bad) trying to tally up the damage. But...
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Quick-service restaurant (QSR) chains are looking into many promotions and efforts to help survive the coronavirus crisis. Chipotle Mexican Grill, in one case, has offered free delivery...
Restaurants are tough businesses to operate, even in the best of times — 60 percent fail within their first year, and 80 percent within their...
Delivery Hero has rolled out contactless delivery and cashless payments for orders throughout “risk zone markets,” as the delivery platform strengthens its safety measures amid...
Keeping multiple restaurant locations well-supplied with ingredients requires precise understandings of different venues’ needs and careful logistics coordination. Inability to track and predict inventory usage...