Restaurants

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PYMNTS Data: Two-Thirds of Consumers Not Sympathetic to Restaurants’ Labor Challenges

PYMNTS Data: Two-Thirds of Consumers Not Sympathetic to Restaurants’ Labor Challenges
PYMNTS Data: Two-Thirds of Consumers Not Sympathetic to Restaurants’ Labor Challenges
June 17, 2022  |  Economy

As restaurants continue to struggle with labor challenges, not all consumers are sympathetic to the difficulties they are facing — the majority are not even...

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Today in Food Commerce: Kroger Taps Data Insights; Target Debuts Private-Label Cocktails
Today in Food Commerce: Kroger Taps Data Insights; Target Debuts Private-Label Cocktails
June 16, 2022  |  Commerce

Today in food commerce, Kroger turns to data analytics tools to weather inflationary challenges, while Target announces the launch of a line of new ready-to-drink...

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Restaurant Roundup: Wendy’s, Kraft Invest in Metaverse Restaurants
Restaurant Roundup: Wendy’s, Kraft Invest in Metaverse Restaurants
June 16, 2022  |  Restaurant Roundup

Wendy’s initial metaverse efforts have yielded positive results for the quick-service restaurant (QSR) chain, given that the company is stepping up its virtual efforts. Get...

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Grubhub Robotics Partner Predicts the P2P Future of Automated Delivery
Grubhub Robotics Partner Predicts the P2P Future of Automated Delivery
June 15, 2022  |  Commerce

As food delivery demand remains elevated, and restaurants and aggregators struggle with a difficult courier labor market, many are turning to robotics to automate the...

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77% of Restaurant Customers Say a Friendly Waitstaff Is Nonnegotiable
77% of Restaurant Customers Say a Friendly Waitstaff Is Nonnegotiable
June 15, 2022  |  Restaurant innovation

Proper staffing plays an important role in restaurant customer satisfaction. Get the Full Story Complete the form to unlock this article and enjoy unlimited free...

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Bain-Led, $350M Funding Round Signals Next-Gen Food Delivery Has Arrived
Bain-Led, $350M Funding Round Signals Next-Gen Food Delivery Has Arrived
June 15, 2022  |  Investments

As consumers increasingly expect to get their needs met on demand, food delivery is evolving beyond the aggregator. Get the Full Story Complete the form...

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PYMNTS Intelligence: How Digital Ordering Demands Are Changing the Face of the Restaurant Industry
PYMNTS Intelligence: How Digital Ordering Demands Are Changing the Face of the Restaurant Industry
June 15, 2022  |  Restaurant innovation

Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required....

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Restaurant Brands Reach for International Loyalty with Rewards Rollouts
Restaurant Brands Reach for International Loyalty with Rewards Rollouts
June 14, 2022  |  Loyalty & Rewards

As major restaurant brands look to secure consumers’ loyalty all around the world, Chipotle is expanding its Rewards program internationally. Get the Full Story Complete...

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Instacart Creeps Further Into DoorDash’s Space With Juice Bar Partnership
Instacart Creeps Further Into DoorDash’s Space With Juice Bar Partnership
June 14, 2022  |  Partnerships

In the 2010s and even for the early days of the pandemic, restaurant aggregators and leading grocery aggregator Instacart coexisted peacefully, each handling their own...

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