ResTech

ResTech
Consumers Are Seeking On-Premise Dining at Grocery Stores
March 22, 2022

As consumers increasingly view all their food purchases as one unified category, consuming restaurant meals at home and dining in at in-grocery-store eateries, restaurants have the opportunity to leverage consumers’ regular grocery trips to acquire customers and boost frequency. Get the Full Story Complete the...

ResTech
ResTech Providers Race to Offer Solutions to Ease Inflation, Labor Challenges
March 21, 2022

As restaurants continue to face inflationary challenges, technology providers have the opportunity to drive sales, offering solutions that can ease their cost anxieties. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no...

ResTech
Today in Food Commerce: Deliveroo Eyes Profitability; Chipotle Tests AI Kitchen Assistant
March 18, 2022

Today in food commerce, Deliveroo aims to grow its ghost kitchen presence, and Burger King looks to sell off shares of its joint venture in Russia. Plus, Checkers & Rally’s CMO Dwayne Chambers discusses streamlining drive-thrus and adapting to shifting loyalty trends. Get the Full...

ResTech
Checkers & Rally’s CMO: Rising Fuel Costs Demand Greater Drive-Thru Efficiency
March 18, 2022

The COVID-19 pandemic saw drive-thru orders soar, and while this rising demand provided a valuable opportunity for many restaurants, it also led to longer wait times, frustrating many consumers. Now, rising fuel costs are putting additional pressure on restaurant brands to offer a more streamlined...

ResTech
41% of Restaurant Revenue Now Comes Through Digital Channels
March 18, 2022

Forty-one percent of the average restaurant’s revenue is now generated online, according to the Restaurant Friction Index, a PYMNTS and Paytronix collaboration that surveyed 501 U.S. restaurant managers and 2,146 consumers. Get the Full Story Complete the form to unlock this article and enjoy unlimited...

ResTech
Has COVID Ended the Restaurant Phone?
March 18, 2022

Long before anyone had heard of COVID-19, the restaurant industry was changing. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our daily newsletter, PYMNTS Today. By...

ResTech
Restaurant Roundup: Aggregators Tackle Gas Challenges; Chipotle Tests Autonomous Kitchen Assistant
March 18, 2022

As gas prices rise, aggregators are forced to find solutions for their drivers who deliver via car. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our...

ResTech
The Highly Prized, High-Tech Restaurant Consumer
March 18, 2022

The term “high-tech consumers” refers to people who own the most connected devices. These consumers are also the most motivated to up their spending when given access to convenience-focused digital features at restaurants. Get the Full Story Complete the form to unlock this article and...

ResTech
PYMNTS Intelligence: Meeting Younger Diners’ Preferences With Technology
March 17, 2022

Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our daily newsletter, PYMNTS Today. By completing this form, you agree to receive marketing communications from PYMNTS and...