Paytronix

New Data: Average Quick Service Restaurant Now Takes Up To 75 Pct Of Orders Remotely

New Data: Average Quick Service Restaurant Now Takes Up To 75 Pct Of Orders Remotely
New Data: Average Quick Service Restaurant Now Takes Up To 75 Pct Of Orders Remotely
August 03, 2021  |  ResTech

Necessity, as we’ve often heard, is the mother of invention, although one could exchange “innovation” for “invention” and the point is made just as well....

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NEW DATA: Two-Thirds Of Consumers Find Restaurant Rewards Impersonal
NEW DATA: Two-Thirds Of Consumers Find Restaurant Rewards Impersonal
July 28, 2021  |  ResTech

The 12th edition of Delivering On Restaurant Rewards, a PYMNTS and Paytronix collaboration, explores how consumers are using various channels to place their food orders...

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NEW REPORT: QSRs’ Lagging Loyalty-Reward Investment Hurts Innovation And Sales
NEW REPORT: QSRs’ Lagging Loyalty-Reward Investment Hurts Innovation And Sales
July 23, 2021  |  ResTech

The 2021 edition of the Restaurant Readiness Index, a PYMNTS and Paytronix collaboration, takes a close look at how the past 16 months have fundamentally...

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Deep Dive: Why Omnichannel Outreach Is Critical To Driving Restaurant Spend
Deep Dive: Why Omnichannel Outreach Is Critical To Driving Restaurant Spend
July 15, 2021  |  ResTech

Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required....

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Data Brief: Nearly 50 Pct Of Budget-Minded Consumers Rely On Restaurant Rewards
Data Brief: Nearly 50 Pct Of Budget-Minded Consumers Rely On Restaurant Rewards
July 14, 2021  |  Loyalty & Rewards

According to the July edition of Delivering on Restaurant Rewards, a PYMNTS and Paytronix collaboration, recent research “shows that there are 81 million consumers in...

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New Study: 67 Percent With Less Stable Incomes Use Restaurant Rewards To Make Ends Meet
New Study: 67 Percent With Less Stable Incomes Use Restaurant Rewards To Make Ends Meet
July 14, 2021  |  Loyalty & Rewards

We don’t typically gauge restaurant loyalty programs by their ability to stretch budgets or “put food on the table” in a traditional sense, but Americans...

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Noodles & Company On How Digital Innovation Boosts Brick-And-Mortar Business
Noodles & Company On How Digital Innovation Boosts Brick-And-Mortar Business
July 14, 2021  |  ResTech

Dining in is back on the menu at many quick-service restaurants (QSRs), but digital ordering and payment options are still playing a major role in...

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Noodles & Company Finds Omnichannel Approach Boosts Top Line Results
Noodles & Company Finds Omnichannel Approach Boosts Top Line Results
July 13, 2021  |  ResTech

Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required....

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