This week in restaurants, Sweetgreen revives Sweetpass, Wingstop taps personalization and Domino’s reinvigorates its rewards. Los Angeles-based, health-focused fast-casual chain Sweetgreen, which has more than...
Restaurant costs are rising, and consumers are craving solutions. The answer for many consumers trades effort for cost. Nearly half of restaurant customers opt for...
PYMNTS research shows that, while digital restaurant engagement may be erratic, it’s on the rise. The Context With restaurant prices on the rise and consumers...
This week in restaurants, Japan trials upscale vending machines, Chipotle experiments and eateries tap subscriptions. In an effort to revive its vending machine industry, Japan...
Toast is counting on drive-thru to offer the efficiency boost restaurants need amid current challenges. The restaurant technology company announced Thursday (Feb. 16) alongside its...
Kraft Heinz is banking on QSRs’ growth even as inflation has consumers cooking at home. The Chicago-based food and beverage giant said on a call...
Amid inflation, RBI keeps watch on not just other QSRs’ pricing but grocers’ as well. Restaurant Brands International, parent company of quick-service restaurant (QSR) giants...
PYMNTS research reveals that restaurants’ moves to absorb food price increases are escaping diners’ notice. Amid inflation, restaurants have been keeping price increases low relative...