ResTech

Mobile Order Ahead
Restaurants Race To Top Of Mobile Ordering Experience
April 07, 2021

In the early days of smartphones, consumers’ mobile ordering options were extremely limited, and they primarily consisted of ordering from restaurants’ desktop-designed sites through their mobile browsers. Now, consumers looking to order for delivery or pickup on the go from their mobile devices have a...

ResTech
With Text-To-Order, Jet’s Pizza Predicts The AI Future Of Mobile Ordering
April 07, 2021

As restaurants big and small look to optimize their off-premises ordering options for consumers who have grown used to immediacy and convenience, mobile ordering options have grown more important than ever before. In fact, PYMNTS research finds that 92 percent of top performing restaurants offer...

ResTech
Deep Dive: How The Pandemic Has Driven Reduced Cash Use In The QSR Space
April 07, 2021

Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our daily newsletter, PYMNTS Today. By completing this form, you agree to receive marketing communications from PYMNTS and...

ResTech
Aloha Poke Co. On The Pandemic-Driven Cashless Trend
April 06, 2021

The pandemic is making cash all but a nonstarter for today’s no-touch customers – and restaurants that can’t deliver touchless payments will find themselves in hot water. In the Order To Eat Tracker, Chris Birkinshaw, CEO of poke bowl chain Aloha Poke Co., explains why...

ResTech
Aloha Poke Makes Contactless Payments Key To Customer Satisfaction
April 05, 2021

Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our daily newsletter, PYMNTS Today. By completing this form, you agree to receive marketing communications from PYMNTS and...

ResTech
Restaurant Roundup: Eateries Double Down On Contact-Free Technologies
April 02, 2021

As the vaccine rollout progresses across the country, and states begin to loosen their anti-COVID restrictions, advisedly or otherwise, restaurants are beginning to get a glimpse into what their post-pandemic futures will look like. Restaurant and entertainment company Dave & Busters, for instance, noted the...

ResTech
New Study: Restaurant Loyalty Programs Getting Businesses Boiling Again
April 01, 2021

What can we learn from the humble pizza? Known as panis focacius to the Sardinians who, in the mists of antiquity, were likely first to put cheesy toppings atop baked bread, we learn how to eat well. From the thousands of U.S. pizzerias that survived...

ResTech
Pizza Hut Will Add ‘Hut Lane’ Drive-Thru At 1,500 Locations
March 31, 2021

Pizza Hut will now be rolling out a new digital option called “The Hut Lane,” according to a company blog. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required....

ResTech
Tattle, Paytronix Integrate To Provide Diner Feedback To Restaurants
March 30, 2021

Tattle and Paytronix have partnered to help restaurants track customer satisfaction and make operational adjustments to improve guest experiences, according to a Tuesday (March 30) announcement emailed to PYMNTS. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access...