The restaurant technology space is taking form, with leaders in the space buying up smaller companies. In the past six months, there have been a number of major acquisitions. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access...
Today in food commerce, the District of Columbia sues Grubhub for alleged misleading claims, and McDonald’s signs a long-term strategic partnership with Just Eat Takeaway. Plus, Gopuff makes moves to compete with leading restaurant aggregators. Get the Full Story Complete the form to unlock this...
As restaurants continue to face inflationary challenges, technology providers have the opportunity to drive sales, offering solutions that can ease their cost anxieties. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no...
Today in food commerce, Deliveroo aims to grow its ghost kitchen presence, and Burger King looks to sell off shares of its joint venture in Russia. Plus, Checkers & Rally’s CMO Dwayne Chambers discusses streamlining drive-thrus and adapting to shifting loyalty trends. Get the Full...
Forty-one percent of the average restaurant’s revenue is now generated online, according to the Restaurant Friction Index, a PYMNTS and Paytronix collaboration that surveyed 501 U.S. restaurant managers and 2,146 consumers. Get the Full Story Complete the form to unlock this article and enjoy unlimited...
Long before anyone had heard of COVID-19, the restaurant industry was changing. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our daily newsletter, PYMNTS Today. By...
The term “high-tech consumers” refers to people who own the most connected devices. These consumers are also the most motivated to up their spending when given access to convenience-focused digital features at restaurants. Get the Full Story Complete the form to unlock this article and...
Consumers who enjoy using technology at home also like to employ it when ordering from a restaurant. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our...
After the first year of the pandemic sent digital off-premise orders skyrocketing, the vaccine rollout in 2021 and the consequent return of on-premise dining revealed to restaurants the need to bring this connected convenience into the in-store experience. Now, especially as staffing challenges force restaurants...