Shake Shack is adding Expo Screens by Kitchen Armor and Elo to the back-end kitchen operations of its 70-plus locations. Kitchen Armor manufactures stainless steel touchscreen enclosures. Elo’s open-frame touchscreens will compile all the components of each customer’s order in the final moments before the...
What’s worse than having your phone die at dinner? Literally nothing. How will you Instagram your meal? How will you call an Uber home? What if there’s an emergency and the babysitter can’t call? The whole night is ruined. Get the Full Story Complete the...
Press button. Receive pizza. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our daily newsletter, PYMNTS Today. By completing this form, you agree to receive marketing...
Papa John’s is giving Facebook users one more reason to never leave the app: now, customers can order Papa John’s pizza, desserts and sides using the social media giant’s new “Start Order” button. Get the Full Story Complete the form to unlock this article and...
Albertsons still wants to go public, two years after first mulling and tabling an initial public offering, Bloomberg reports. Yet once again, the grocer is going to have to put that dream on hold as it struggles to get its same-store sales back into the...
Nobody likes getting cold food delivered to their restaurant table. Wait staff do the best they can, but it’s not always easy to find the customer who ordered a meal; servers can lose a lot of time (and a hot dinner can lose a lot...
Shake Shack’s mobile order-ahead option isn’t just for iPhone users anymore. The burger chain announced Monday that it has teamed up with Olo, a digital ordering provider, and mobile product agency Fuzz to roll out an Android app in the wake of its iOS app’s success. Get...
Baskin-Robbins, the quick-serve ice cream retailer, has started ice cream delivery in certain cities around the country. Get the Full Story Complete the form to unlock this article and enjoy unlimited free access to all PYMNTS content — no additional logins required. yesSubscribe to our...
Picture this: a customer walks into a café. The barista recognizes her face and asks if she’d like the usual. No need to go through the “double venti wet cappuccino with soy and four pumps of pumpkin spice” rigmarole; the barista knows the order by...