Order To Eat Tracker news and trends

Pizza Guys on Why Digital Ordering Is No Longer Just an ‘Option’
Restaurant innovation // July 27, 2022

With 40% of restaurant revenue coming from online sales, digital channels must be on the menu. In the "Order To Eat Tracker®," Pizza Guys’ Michael Morgan tells PYMNTS that digital channels are as important an ingredient to his business now as pizza dough or cheese.

For Restaurants, Digital Channels Are Menu Must-Haves
Restaurant innovation // July 26, 2022

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PYMNTS Intelligence: Restaurants Must Lean Into Digital Loyalty Programs
Restaurant innovation // June 29, 2022

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Capital Tacos on the Benefits of a Modern Technology Stack for Loyalty Programs
Restaurant innovation // June 28, 2022

Restaurants want to digitize their rewards programs to increase customer engagement and strengthen loyalty, but the required technology infrastructure presents challenges. In the latest "Order To Eat Tracker," Capital Tacos’ Josh Luger discusses the benefits and necessity of updating a restaurant’s technology stack to deliver...

Interviews & Exclusives
How 70% of Restaurants Manage Diner Loyalty and Rewards

June 27, 2022
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Restaurants Align Marketing, Ordering Tech to Stay Ahead of Customer Preferences

June 13, 2022
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Chipotle: Automation Helps QSRs Keep Digital, On-Site Diners Well Served

April 29, 2022
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Loyalty Program Data, Targeted Surveys Help Restaurants Hit Their Customer Satisfaction Goals

March 15, 2022
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Quick Reads
Grubhub Q2 Financials Soar On Digital Shift To Online Ordering

July 30, 2020
Lockdown living launched restaurant delivery aggregator Grubhub into a higher orbit, with the company logging gross food sales (GFS) of $2.3 billion in the second quarter of 2020, a 59 percent increase from Q2 2019, with an average order size of $39 rising 20 percent year over year and net revenues coming in at $459 […]